Comments on: Vegan Sweet Potato Casserole

By: Melissa Huggins

Melissa Huggins — Sun, 14 Dec 2025 18:30:11 +0000

In reply to Judy. Hi Judy, I'm so happy it was a hit! Thank you for sharing feedback. :)

By: Judy

Judy — Sat, 29 Nov 2025 17:58:33 +0000

Made this year for the first time and even non vegan family loved it! Very simple!

By: Melissa Huggins

Melissa Huggins — Sat, 12 Nov 2022 18:24:59 +0000

In reply to Kat. Hi Kate, Thank you! yes, just put everything together and skip the baking step. Just cover it and pop it in the fridge. Cook it the same way oven the following day. It may take a little longer since it's cooking from a cold state.

By: Kat

Kat — Sat, 12 Nov 2022 14:21:20 +0000

Hi Melissa, this looks amazing!! I was wondering if it can be made in advance and reheated?
Kind Refards,
Kat

By: Melissa Huggins

Melissa Huggins — Thu, 02 Dec 2021 06:30:26 +0000

In reply to Michele G.. Happy to hear this Michele! Happy holidays to you too.

By: Michele G.

Michele G. — Fri, 26 Nov 2021 19:41:42 +0000

This is outstanding! I have made it several times now and this time, my adult son asked for it! Added vegan marshmallows at the end and it was fun! Thank you for sharing this great recipe! Happy holidays!

By: Support @ Vegan Huggs

Support @ Vegan Huggs — Fri, 04 Dec 2020 16:54:48 +0000

In reply to Gabrielle. Hi Gabrielle! We are so happy to hear that the casserole was a crowd pleaser! Thanks so much for giving it a try! :)

By: Gabrielle

Gabrielle — Thu, 03 Dec 2020 21:35:30 +0000

This was the biggest hit at our Thanksgiving Table! I opted to not add the extra two tablespoons of brown sugar and I thought the casserole was perfectly sweet. The best part was how simple of a recipe it was!

By: Support @ Vegan Huggs

Support @ Vegan Huggs — Fri, 20 Nov 2020 14:21:11 +0000

In reply to Angie M. Hi Angie! We are so happy to hear that the recipe was a hit with your family! Thanks for giving it a try :)

By: Angie M

Angie M — Tue, 17 Nov 2020 10:59:51 +0000

Everyone in my family from my toddlers to my husband loved this recipe. Cooking this for thanksgiving again this year.