Comments on: Vegan Spicy Sausage Rice Skillet

By: Melissa Huggins

Melissa Huggins — Mon, 03 Feb 2025 19:59:35 +0000

In reply to Diane. Hi Diane, Yay! I'm so happy you loved it. It's one of my favorite meals. Thank you for sharing feedback. :)

Diane — Mon, 03 Feb 2025 00:43:34 +0000

I made this meal today and it was absolutely delicious. I can’t wait to make it again. Thank you!

Melissa Huggins — Sat, 11 Jan 2025 22:12:32 +0000

In reply to Krista Bowers. Hi Krista, sorry for the confusion. You need uncooked rice. I'll update the recipe card. Thank you. :)

Krista Bowers — Fri, 10 Jan 2025 23:30:44 +0000

Are we to assume that the rice to use in the recipe is already cooked? I couldn't find the info anywhere in the post.

Thanks!

Melissa Huggins — Thu, 15 Feb 2024 20:51:33 +0000

In reply to Rory. So glad you loved it, Rory! Thanks for trying it and sharing your feedback. :)

Rory — Tue, 30 Jan 2024 15:32:58 +0000

Deceptively simple but really full of flavour! Thanks again for another great recipe.

Melissa Huggins — Thu, 27 Jul 2023 04:03:18 +0000

In reply to Katrina. This is also a family favorite, Katrina. So glad you all enjoyed. :)

Katrina — Tue, 25 Jul 2023 17:31:41 +0000

This was so easy to make and was filled with flavor! My family gobbled it up. I used the Field Roast sausage as you suggested. It was perfect!