Comments on: Vegan Shepherd's Pie

By: Melissa Huggins

Melissa Huggins — Fri, 03 Apr 2026 16:17:58 +0000

In reply to ainslie schroeder. Hi Ainslie, you just made my day! I'm so happy this recipe is a hit with your family. I like the pot pie idea and I can't wait to try it. Thanks for sharing feedback. :)

By: ainslie schroeder

ainslie schroeder — Fri, 03 Apr 2026 00:23:42 +0000

I have made this recipe for several special occasions over the past few years -- it's fantastic! My extended family -- who is often suspicious of vegan food -- love it. I usually use the filling for a pastry pot pie. Also wonderful on toast! Thanks for this very special recipe.

By: Cathy

Cathy — Wed, 28 May 2025 21:28:27 +0000

In reply to Susan Higgins. I keep all my nuts in the freezer to avoid a rancid surprise.

By: Melissa Huggins

Melissa Huggins — Tue, 06 May 2025 21:52:39 +0000

In reply to KJ. Hi Kathleen, I'm so happy you like my recipes. Thank you! I don't have a version with lentils yet. Are you looking to replace the mushrooms? If so, you could probably do that with about 2 cups of cooked lentils. Just skip the mushroom step and add the lentils with the walnuts and broth. If you want a blend of mushrooms and lentils, you halve the mushrooms and replace it with 1 cup of cooked lentils. Add them when the walnuts and broth go in. I hope this helps. :{

By: KJ

KJ — Fri, 21 Feb 2025 17:59:58 +0000

I SO enjoy so many of your recipes! A question about this one…do you have a version that also uses lentils? Or a suggestion for how to incorporate them? Thx again for your delicious and practical recipes!

By: Melissa Huggins

Melissa Huggins — Tue, 16 Apr 2024 22:24:45 +0000

In reply to Susan Higgins. So glad you loved the recipe even without the walnuts. Thank you for trying it! Yes, I added extra peas for photos. it does look a little staged. lol!

By: Susan Higgins

Susan Higgins — Mon, 25 Mar 2024 21:41:42 +0000

Those peas look a little staged 🙂
Just made it; it's in the oven now. My walnuts were rancid so I had to skip them but the filling is delish!!! Thank you!

By: Melissa Huggins

Melissa Huggins — Thu, 15 Feb 2024 20:57:15 +0000

In reply to Anne Denton. Hi Anne, your comment made my day! I'm so happy you loved it. Thank you for taking time to leave feedback. :)

By: Anne Denton

Anne Denton — Wed, 14 Feb 2024 19:43:56 +0000

Best recipe for Shepherds Pie I have ever tried a
All ingredients to hand and simple to make
Thanks

By: Melissa Huggins

Melissa Huggins — Fri, 29 Dec 2023 16:35:44 +0000

In reply to Yvone S.. Hi Yvone, I'm so happy you loved the recipe. It's a family favorite. Thank you for sharing your wonderful feedback. :)