Comments on: Vegan Eggnog

By: Melissa Huggins

Melissa Huggins — Wed, 11 Dec 2024 22:21:07 +0000

In reply to Christine. Hi Christine, I'm so happy you'll give it a try. Thank you! :)

By: Christine

Christine — Fri, 06 Dec 2024 18:28:27 +0000

Thank you, thank you Melissa! I was like an excited kid on Christmas Eve when your email arrived with this recipe. First thing I will be doing tomorrow is making this as I have all the ingredients. Will come back and let you know. Thank you!

By: Melissa Huggins

Melissa Huggins — Thu, 25 Jan 2024 17:02:55 +0000

In reply to Don. Hi Don, What a nice surprise for your wife! I'm so glad it tasted great with the sunflower seeds. Thanks for giving it a try and sharing this wonderful feedback. :)

By: Don

Don — Tue, 02 Jan 2024 02:01:45 +0000

This was fantastic! I made is as a New Year's eve surprise for my wife and she raved about it. I made it with 1/2 cup each raw cashews and raw sunflower seeds. Letting it set in the refrigerator for a couple of hours does make a big difference. Next time I'll try it with all sunflower seeds. Sunflower seeds are much less expensive than cashews and they don't victimize poor & Slave laborers in SE Asia.

By: Melissa Huggins

Melissa Huggins — Fri, 29 Dec 2023 16:38:07 +0000

In reply to Deb Z. Hi Deb, I'm so glad you'll give it a try. Thank you! Have a happy holiday. :)

By: Melissa Huggins

Melissa Huggins — Fri, 29 Dec 2023 16:21:10 +0000

In reply to Debbie. You're most welcome, Debbie! So happy you loved it. Thanks for giving it a try. :)

By: Deb Z

Deb Z — Sun, 24 Dec 2023 17:38:47 +0000

Looks terrific! I soooo appreciate making this drink without coconut milk, which I avoid. Thank you and happy holidays!

By: Debbie

Debbie — Sat, 23 Dec 2023 21:08:52 +0000

Excellent recipe, ty vegan huggs.