Comments on: Vegan Baked Potato Soup Recipe

By: Melissa Huggins

Melissa Huggins — Wed, 14 Jan 2026 06:23:18 +0000

In reply to Rebecca. Hi Rebecca, I used dried bay leaves. I'm glad you'll try the soup. Thanks so much :)

By: Rebecca

Rebecca — Wed, 14 Jan 2026 05:01:15 +0000

Do you recommend fresh or dried bay leaves? I only have dried on hand.

By: Melissa Huggins

Melissa Huggins — Wed, 16 Apr 2025 21:08:57 +0000

In reply to Alexa. I'm so happy you loved it, Alexa! Thank you for taking time to share feedback. :)

By: Melissa Huggins

Melissa Huggins — Wed, 16 Apr 2025 19:32:30 +0000

In reply to Kaz. Hi Kaz, You can use any type of thick-ish non-dairy milk or creamer (unsweetened). Califia is a great brand to try. :)

By: Kaz

Kaz — Fri, 14 Mar 2025 10:30:59 +0000

As someone who can't have cashews or coconut... am I doomed to be soup-less ?! Any other suggestions please as this looks amazing !
Thanks in advance

By: Alexa

Alexa — Sun, 12 Jan 2025 17:12:04 +0000

Made it with canned coconut milk. This recipe was insanely good. Top notch flavor balance and so creamy and filling.

By: Melissa Huggins

Melissa Huggins — Thu, 19 Dec 2024 19:24:53 +0000

In reply to Kristen. Hi Kristen, This is such a nice compliment! Sound perfect with the vegan chicken bouillon. Thank you for sharing feedback. :)

By: Kristen

Kristen — Thu, 10 Oct 2024 18:45:00 +0000

I've made a few baked potato soup recipes, but this was the best I've had. I didn't have bay leaves, and I used vegan chicken bouillon instead of vegetable. This is a great meal for last minute dinners and cozy leftovers. Thank you!

By: Melissa Huggins

Melissa Huggins — Sat, 01 Jun 2024 21:48:51 +0000

In reply to Heather. Hi Heather, I'm so happy everyone loves the soup. Thank you for sharing wonderful feedback. :)

By: Heather

Heather — Wed, 24 Jan 2024 16:46:45 +0000

This is me and my family's favorite potato soup yet! So easy to make, and so delicioius! I made this in my glazed dutch oven, and didn't want to chance the immersion blender in there, so just mashed up some of the potato chunks with my spoon. I also only added a bit of coconut milk, because it was already so creamy and luscious from the potatoes - so good, so easy. Thank you!