Comments on: Sopa de Fideo (Mexican Noodle Soup)

By: Melissa Huggins

Melissa Huggins — Sat, 20 Sep 2025 05:33:31 +0000

In reply to Cp1005. Yes, you would add water (7.5 cups). The directions on the jar is 1 teaspoon per cup of water, which would be about 2.5 tablespoons. Personally, I would use about 1.5 to 2 tablespoons, though. I hope this helps. Feel free to reach out if you have any other questions. :)

By: Cp1005

Cp1005 — Sat, 20 Sep 2025 03:10:46 +0000

If I f use better than bullion, how much do I use? And do I add water?

By: Melissa Huggins

Melissa Huggins — Tue, 06 May 2025 20:51:58 +0000

In reply to joe. Hi Joe, thank you for giving it a try and sharing feedback. :)

By: joe

joe — Sat, 08 Mar 2025 19:28:15 +0000

I did this today and resulted that I had four portion which I froze. I am a single gobbler therefore I have enough for a week. One tip that might help others when cooking pasta of any kind is that when the water with the pasta remove from heat as soon as it boils. Time it always covered for 15 minutes for spaghetti etc and less for finer pasta.

By: Melissa Huggins

Melissa Huggins — Thu, 19 Dec 2024 18:20:06 +0000

In reply to Carissa. I'm so happy you loved it! Sounds perfect with the aromatics. Thank you for sharing feedback. :)

By: Carissa

Carissa — Mon, 30 Sep 2024 01:25:48 +0000

I fried onion & garlic with the noodles & it came out really delicious 🤤

By: Melissa Huggins

Melissa Huggins — Fri, 18 Feb 2022 16:53:00 +0000

In reply to Karen. Hi Karen, you are welcome and I am pleased that you liked the recipe. Adding corn and more warm spices sounds like a good idea!

By: Karen

Karen — Thu, 17 Feb 2022 11:20:24 +0000

Hi Melissa.. thanks so much for all of your great recipes... I made the Sope De Fideo last night for dinner and it was a hit!! It was so good I wish I would have made a double batch, but it is an easy enough recipe to make it again today... the only thing I did was spice it up a bit more (chili powder, cayenne & cumin) and added some corn (was making another dish that had corn in it and threw the leftover corn into the soup)... So thanks again for another amazing recipe!

By: Melissa Huggins

Melissa Huggins — Tue, 20 Oct 2020 20:14:46 +0000

In reply to Jack. Hi Jack, I'm so glad you liked it. Thank you for giving it a try. Sure, you can add a little more tomato sauce. It'll be delicious! :)

By: Support @ Vegan Huggs

Support @ Vegan Huggs — Mon, 05 Oct 2020 17:08:25 +0000

In reply to Thomas. Hi Thomas! So happy to hear that you loved the recipe, thank you for sharing!