Comments on: Oatmeal Raisin Chocolate Chip Cookies

By: julia

julia — Mon, 20 May 2024 19:30:52 +0000

the cookie dough is phenomenal. i like it more than the cookie itself haha. these spread a lot, so definitely don’t skip the refrigerator step. cookie dough 10/10, cookies once baked 7/10<3

By: Melissa Huggins

Melissa Huggins — Mon, 31 Jul 2023 19:40:10 +0000

In reply to Riley. Hi Riley, great job! Hope you can try other vegan cookies soon. :)

By: Riley

Riley — Thu, 27 Jul 2023 22:00:51 +0000

These came out perfect! I’m not much of a baker but this recipe was so easy to follow. I froze a batch too. Thanks so much!

By: Tana

Tana — Sat, 05 Jan 2019 14:26:25 +0000

OMG, these are SO GOOD! I didn't use flax, still great. ALso, I added a little tahini, less white sugar and no brown sugar. STILL great. Made into bars rather than cookies...STILL GREAT!!!!!!!

By: Melissa Huggins

Melissa Huggins — Tue, 04 Dec 2018 06:00:00 +0000

In reply to Pat Lamy. Hi Pat, thank you so much! So glad the modifications worked. :)

By: Pat Lamy

Pat Lamy — Sat, 01 Dec 2018 15:51:13 +0000

I made these but used dates instead of sugar and one banana instead of butter. Nice!

By: Melissa Huggins

Melissa Huggins — Thu, 07 Sep 2017 01:24:34 +0000

In reply to vegan-newbie. Hey there, thank you so much for making them. I'm so sorry the sugar was left out of the instructions. I have no idea how I missed the most important ingredient. Lol! I fixed it. Yeah, they'll still work if you mix the sugar with the dry. I have a Cookies in a Jar recipe that is made that way. I'm so happy you liked them. Thank you for sharing your feedback :)

By: vegan-newbie

vegan-newbie — Wed, 06 Sep 2017 23:30:52 +0000

made these tonight, yum! only used the brown sugar - no white sugar, skipped the raisins and increased the choc chips. I was a bit confused as to when to add the sugar as its not in the instructions, I mixed with dry ingredients - later I saw sugar mentioned in the last recipe note, it was supposed to be with wet - glad it still worked out!

By: Melissa Huggins

Melissa Huggins — Thu, 10 Aug 2017 04:11:26 +0000

In reply to Dia. Oh, I see. I use myfitnesspal.com. I feel it's the most accurate.

By: Melissa Huggins

Melissa Huggins — Thu, 10 Aug 2017 04:07:39 +0000

In reply to Dia. Hi Dia, I don't see why not. I haven't tried it, so I can't be sure of the exact measurements. I would try 1 tablespoon the first go-round. Just take out the vanilla extract. I'd love to hear how they turn out for you. Sounds so good with the hazelnut. :)