Comments on: Aloo Gobi

By: Melissa Huggins

Melissa Huggins — Wed, 11 Mar 2026 18:39:42 +0000

In reply to Sheri. I'm so glad you love it, Sheri! Thank you for sharing feedback. :)

By: Sheri

Sheri — Wed, 11 Mar 2026 18:06:44 +0000

Love this recipe! I make it every month on repeat!

By: Melissa Huggins

Melissa Huggins — Sat, 01 Jun 2024 21:33:42 +0000

In reply to Ewa. Yes, you can make it the day before. You may need to add a few splashes of broth on the reheat. :)

By: Ewa

Ewa — Sat, 11 May 2024 22:18:31 +0000

Can I make it a day before?

By: Melissa Huggins

Melissa Huggins — Mon, 29 Apr 2024 22:18:22 +0000

In reply to Becky. I'm so glad you loved it, Becky! It's a family favorite over here. Thank you for sharing feedback. 🙂

By: Becky

Becky — Sun, 28 Apr 2024 01:22:28 +0000

In reply to Monica.

My new favorite dish. Amazing recipe. I have made it several times since finding the recipe.

By: Melissa Huggins

Melissa Huggins — Sat, 22 Jul 2023 17:14:13 +0000

In reply to Billie. So glad you'll try the recipe. I'm sure the broth sauté will work out perfectly. :)

By: Billie

Billie — Fri, 16 Jun 2023 20:16:38 +0000

I like that you have veg broth to add instead of more oil! I’m going to try using broth to sauté from the start.

By: Melissa Huggins

Melissa Huggins — Sat, 15 Apr 2023 06:49:10 +0000

In reply to Monica. Hi Monica, thanks for trying this recipe. I am glad you are planning to make this again too. :)

By: Monica

Monica — Fri, 14 Apr 2023 23:33:47 +0000

Made for dinner tonight. Hubby and I loved it. I used cayenne pepper (cuz that’s what I had). So was very spicy. Will cut back a bit next time. So good. Thanks!!!!